{"id":642,"date":"2019-08-01T10:36:58","date_gmt":"2019-08-01T10:36:58","guid":{"rendered":"https:\/\/persimonbouquet.com\/portfolio-items\/meringue-au-persimon-bouquet\/"},"modified":"2019-08-01T10:36:58","modified_gmt":"2019-08-01T10:36:58","slug":"meringue-au-persimon-bouquet","status":"publish","type":"avada_portfolio","link":"https:\/\/persimonbouquet.com\/fr\/portfolio-items\/meringue-au-persimon-bouquet\/","title":{"rendered":"Meringue au Persimon Bouquet\u00ae"},"content":{"rendered":"<h3>Meringue au <span style=\"color:#ff6a00;\">Persimon Bouquet\u00ae<\/span><\/h3>\n<p><strong>Ingr\u00e9dients :<\/strong><br \/>\n2 kakis Persimon Bouquet<br \/>\n4 cuill\u00e8res \u00e0 soupe de rhum<br \/>\n4 blancs d&rsquo;\u0153ufs<br \/>\n3 cuill\u00e8res \u00e0 soupe de sucre<br \/>\nAmandes effil\u00e9es grill\u00e9es<\/p>\n<p><strong>Pr\u00e9paration :<\/strong><br \/>\nLaver les kakis et les s\u00e9parer en huit morceaux, mais sans les couper jusqu&rsquo;\u00e0 la fin pour qu&rsquo;ils ressemblent \u00e0 une fleur. Verser le rhum dans ces fleurs. Battre les blancs en neige avec du sucre et verser la meringue dans les fleurs du Persimon Bouquet. Chauffer le four \u00e0 100\u00ba C et faire cuire au four jusqu&rsquo;\u00e0 ce que la meringue soit dor\u00e9e. Avant de servir, d\u00e9corer avec les amandes.<\/p>\n<p>Recette pour 4 personnes. Vous pouvez modifier les quantit\u00e9s de fruits indiqu\u00e9es selon votre go\u00fbt.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Meringue au Persimon Bouquet\u00ae Ingr\u00e9dients : 2 kakis Persimon Bouquet 4 cuill\u00e8res \u00e0 soupe de rhum 4 blancs d&rsquo;\u0153ufs 3 cuill\u00e8res \u00e0 soupe de sucre Amandes effil\u00e9es grill\u00e9es Pr\u00e9paration : Laver les kakis et les s\u00e9parer en huit morceaux, mais sans les couper jusqu&rsquo;\u00e0 la fin pour qu&rsquo;ils ressemblent \u00e0 une fleur. Verser le rhum [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":415,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","format":"standard","meta":{"footnotes":""},"portfolio_category":[39],"portfolio_skills":[],"portfolio_tags":[],"class_list":["post-642","avada_portfolio","type-avada_portfolio","status-publish","format-standard","has-post-thumbnail","hentry","portfolio_category-recetas-fr"],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/persimonbouquet.com\/fr\/wp-json\/wp\/v2\/avada_portfolio\/642","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/persimonbouquet.com\/fr\/wp-json\/wp\/v2\/avada_portfolio"}],"about":[{"href":"https:\/\/persimonbouquet.com\/fr\/wp-json\/wp\/v2\/types\/avada_portfolio"}],"author":[{"embeddable":true,"href":"https:\/\/persimonbouquet.com\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/persimonbouquet.com\/fr\/wp-json\/wp\/v2\/comments?post=642"}],"version-history":[{"count":0,"href":"https:\/\/persimonbouquet.com\/fr\/wp-json\/wp\/v2\/avada_portfolio\/642\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/persimonbouquet.com\/fr\/wp-json\/wp\/v2\/media\/415"}],"wp:attachment":[{"href":"https:\/\/persimonbouquet.com\/fr\/wp-json\/wp\/v2\/media?parent=642"}],"wp:term":[{"taxonomy":"portfolio_category","embeddable":true,"href":"https:\/\/persimonbouquet.com\/fr\/wp-json\/wp\/v2\/portfolio_category?post=642"},{"taxonomy":"portfolio_skills","embeddable":true,"href":"https:\/\/persimonbouquet.com\/fr\/wp-json\/wp\/v2\/portfolio_skills?post=642"},{"taxonomy":"portfolio_tags","embeddable":true,"href":"https:\/\/persimonbouquet.com\/fr\/wp-json\/wp\/v2\/portfolio_tags?post=642"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}